Sauce Glossary

Sauces that are made ahead of time

Piccata - Chicken stock, garlic, shallots, lemon juice, white wine, roux (made with flour & margarine)

For chicken, seafood, fish & veal

Pomodoro - Our tomato sauce is made with extra virgin olive oil, fresh garlic, carrots, onions, mushrooms, pepper, chicken base, beef base, red wine, crushed tomatoes & pureed tomatoes

For general tomato sauce recipes, pastas, meat & poultry

Zingara - Shiitake, domestic mushrooms, shallots, diced onions, garlic, salt, pepper, bay leaf, red wine, demiglace, pomodoro sauce & and finely cut prosciutto

For poultry, lamb, beef & veal

Sauces made to order

Alfredo - Heavy cream, garlic, salt, pepper, Parmigiano cheese, parsley

All-purpose white sauce, pastas, chicken, seafood & pork

Amatriciana - Extra virgin olive oil, diced onions, diced Roma tomatoes, crushed tomatoes, julienne cut prosciutto, salt, pepper, crushed red peppers, white wine & lemon juice

For pasta

Arrabbiata - Extra virgin olive oil, diced onions, salt, pepper, crushed red peppers, garlic, red wine, basil & oregano

For pastas, meat, poultry & seafood

Aurora - Alfredo sauce, small amount of crushed tomatoes & a touch of cayenne

For pastas, poultry & seafood

Basilico - Extra virgin olive oil, diced onions, chopped fresh basil, salt pepper, garlic, white wine, & crushed tomatoes

For pasta, meat & chicken

Cajun Diane - Margarine, diced onions, mushrooms, red wine, salt, pepper, garlic, Cajun spices, crushed tomatoes, lemon juice, white wine & chicken broth

For pastas, meat, poultry & seafood

Diavola - Extra virgin olive oil, chopped garlic, salt, pepper, parsley, lemon juice, white wine, few red pepper flakes

For poultry, seafood & fish

Forestiera - Our Zingara sauce with green peas

For pasta, meats & poultry

Genovese - Chopped fresh basil, Parmigiano cheese, garlic, extra virgin olive oil & pine nuts, for use in entrees, we add a little heavy cream

For pastas, poultry & seafood

Germano - Margarine, onions, salt, pepper, garlic, white wine, crushed tomatoes & lemon juice

For pastas, poultry & seafood

Marinara - Extra virgin olive oil, onions, mushrooms, red wine, salt, pepper, garlic, crushed tomatoes, basil, oregano & thyme

For pastas, meat, poultry & seafood

Peperonata - Extra virgin olive oil, diced onions, red, yellow and green sweet peppers, basil, oregano, bay leaf, white wine, & crushed tomatoes

For pork, chicken & seafood

Puttanesca - Extra virgin olive oil, diced Roma tomatoes, chopped olives, capers, chopped garlic, lemon juice, white wine, crushed red peppers, salt & pepper

For pasta, poultry, seafood & fish

Smitane Sauce - Sour cream, cream, lemon, salt, pepper & a little white wine

For poultry, pork, fish