Germanos Italian Restaurant Dinner Menu
Germano's Fine Dining Italian Restaurant of Cincinnati Ohio
Lunch Menu

Call for a carry out
513-794-1155
Dessert & Drink Menu
Sauce Glossary


Dinner


Antipasti
(Appetizers)

Calamari A La Diavola con Crostini $10.95
Calamari rings sauteed with mushrooms in a spicy lemon white wine sauce
Mozzarella Caprese $11.95
Slices of roma tomatoes, topped with fresh mozzarella, seasoned with our extra virgin olive oil and balsamic vinegar
Salumi Misti con Parmigiano e Pomodori $15.95
A combination of prosciutto, soppressato, parmigiano reggiano and tomato slices


Insalate
(Salads)

Blackened Chicken Caesar $14.95
Blackened chicken breast served with romaine lettuce tossed with our own special caesar dressing and croutons
Stracciati Di Bue con Verdura Mista e Parmigiano Al Cedro Balsamico $15.95
Strips of beef tenderlion served on mixed greens with flakes of parmigiano, seasoned with Germano’s citrus dressing


Primi Piatti
(Entrees)

Pasta
Capellini Aglio e Olio $17.95
Capellini tossed with sauteed mushrooms, onions, roma tomatoes, artichokes, sundried tomatoes, garlic cloves and extra virgin olive oil
Gnocchi A La Panna con Prosciutto e Piselli $18.95
Italian potato dumplings tossed in cream sauce with prosciutto and peas
Pasta Mista All’ Olio con Pomodori Freschi e Basilico Ai Quattro Formaggi $18.95
A combination of ravioli, tortellini and gnocchi tossed in olive oil, garlic, fresh tomatoes, and basil
Penne Duroniese $17.95
Penne tossed with sauteed mushrooms, peppers, onions, and sausage, in our special tomato sauce


Vitello
(Veal)
Scaloppine Di Vitello Al Parmigiano $25.95
Scallops of veal tenders thinly sliced, lightly breaded, topped with our special tomato sauce and parmigiano reggiano
Piccata Di Scaloppine Vitello $26.95
Scallops of veal tenders simmered in lemon sauce with mushrooms, artichokes and capers


Pesce
(Seafood)
Salmone A La Crosta Di Patate con Verdura Mista $25.95
Potato crusted salmon with sauteed fresh mixed vegetables
Zuppa Di Mare A La Romana Con Crostini $35.95
A combination of crustacean and shellfish simmered in a light seafood tomato broth
Gamberi e Capesante Germano con Capellini $28.95
Shrimp and scallops sauteed in butter with citrus tomato sauce, tossed with capellini
Gamberi Al Burro Piccante Con Linguini Freschi $26.95
Shrimp sauteed in spicy lemon garlic butter sauce gently tossed with fresh linguini


Pollo
(Chicken)
Petto Di Pollo Marsala $24.95
Sauteed chicken breast simmered with mushrooms and artichokes in our sweet marsala sauce
Piccata Di Pollo Ai Funghi, Carciofi e Capperi $24.95
Sauteed chicken breast simmered in lemon sauce with mushrooms, artichokes and capers
Petto Di Pollo A La Milanese con Verdura Mista $22.95
Chicken breast lightly coated with seasoned bread crumbs and zest of lemon, with fresh mixed vegetables


Manzo
(Beef)
Filetto Di Bue A La Griglia con Funghi Trifolati e Patate Fritte $38.95
12 oz. USDA choice filet of beef broiled to perfection with spicy sauteed mushrooms and pan fried potatoes
Bistecca Di Bue Ai Ferri conFunghi Trifolati e Patate Fritte $32.95
14 oz. USDA choice black angus sirloin strip broiled. served with spicy sauteed mushrooms and pan fried potatoes


All entrees are served with House Salad or Cup of Soup. Caesar Salad in lieu of House or Cup Soup $5.95